Submitted by Dee B.
1 - 9" unbaked shell
8 slices bacon, diced
1/2 lb. Swiss Cheese shredded
1 T flour
1/2 t salt
Dash nutmeg
3 eggs beaten
1 3/4 c milk.
Bake shell in 450 degrees for 7 minutes or lightly browned. Fry bacon crisp - drain and crumble - place bacon in shell - add cheese. Combine remaining ingredients - pour over - sprinkle bacon on top in circle. Bake at 325 degrees for 35 to 40 minutes or until set in center. Let cook 25 minutes before serving. Serves 6.
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