unbaked pie crust
2 eggs
1 t. vanilla
1/2 cup (stick) of butter, melted
1 c. sugar
1/2 c. flour
1 c. chocolate chips
1 cup walnuts, chopped
1. On a lightly floured surface, roll out unbaked pie crust. Transfer to a 9 inch pie plate; flute edges.
2. Mix eggs and vanilla.
3. Add in melted butter.
4. Mix in sugar, flour, chocolate chips and walnuts.
5. Pour into crust and bake at 350 degrees about a 1/2 an hour or until pie is a golden brown on top. (If using a convection oven, bake at 325 degrees.)
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